Malaysia is rich with diversity of culture. Even though Malaysia is consist of different race such as Malays, Chinese, Indians and various ethnic in Sabah and Sarawak, the originality of the Malay is still alive. This can be clearly seen in its cuisine. Malay cuisine is wide and have variety of types for each of the Malaysian district. By using local ingredients, the true Malay traditional food can be preserve.
Malay cuisine has many types of food that include:
Pastries
Side dishes
Meals
Snacks
Malay is unique with its food. so I take this chance to introduce the recipe of
Malay traditional cuisine to the people around the globe.
stay tune for more update on unique Malay foods...
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